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Cultured sugpo harvested from NFRDI-SEAFDEC project

dc.citation.firstpage9
dc.citation.issue4
dc.citation.journaltitleFisearch : Official newsletter of the National Fisheries Research and Development Institute
dc.citation.volume4
dc.contributor.authorMerilles, Ma. Lourdes
dc.date.accessioned2024-10-21T08:25:38Z
dc.date.available2024-10-21T08:25:38Z
dc.date.copyright2022
dc.date.issued2022
dc.description.abstractA total of 659 kilograms of black tiger shrimp or sugpo (Penaeus monodon) was harvested at the National Fisheries Research and Development Institute-Freshwater Fisheries Research and Development Center (NFRDI-FFRDC) on December 19, 2022.
dc.description.statementofresponsibilityMa. Lourdes Merilles
dc.formatPDF
dc.identifier.citationMerilles, M. L. (2022). Cultured sugpo harvested from NFRDI-SEAFDEC project. Fisearch: Official Newsletter of the National Fisheries Research and Development Institute, 4(4), 9. https://hdl.handle.net/20.500.14310/311
dc.identifier.hostaccessionIRC00061
dc.identifier.issn2362-9037
dc.identifier.issn2362-9037
dc.identifier.itemaccessionIMC000867
dc.identifier.urihttps://hdl.handle.net/20.500.14310/311
dc.language.isoeng
dc.publisherDepartment of Agriculture. National Fisheries Research and Development Institute
dc.publisher.locationQuezon City, Philippines
dc.source.libraryNFRDI
dc.subject.lcshPenaeus monodon--Philippines--LCSH
dc.subject.lcshShrimp culture--Philippines--LCSH
dc.subject.lcshShrimp industry--Philippines--LCSH
dc.subject.sdgSDG 14 - Life Below Water
dc.subject.sdgSDG 2 - Zero Hunger
dc.subject.sdgSDG 8 - Decent Work and Economic Growth
dc.titleCultured sugpo harvested from NFRDI-SEAFDEC project
dc.typeNewsletter Article

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