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FiSearch

Permanent URI for this collectionhttps://hdl.handle.net/20.500.14310/91

is a quarterly publication of the Department of Agriculture - National Fisheries Research and Development Institute (DA-NFRDI), tasked to conduct research and development. © 2024 The authors. Published by the National Fisheries Research and Development Institute. This is an open access article distributed under the CC BY-NC 4.0 license. Link: https://nfrdi.da.gov.ph/fisearch/

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Now showing 1 - 20 of 216
  • ItemOpen Access
    NFRDI, CLSU benchmark on scientific journal indexing
    Moncawe, Cyrenes (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    Central Luzon State University's (CLSU) International Journal of Science and Technology (IJST) Editor-in-chief Dr. Hazel Monica Peralta visited the DA-National Fisheries Research and Development Institute (NFRDI) on November 10, 2022 for a benchmarking activity on the indexing of their journal.
  • ItemOpen Access
    NFRDI presents climate change impact on sardines
    Moncawe, Cyrenes (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    The Department of Agriculture-National Fisheries Research and Development Institute (NFRDI), represented by Dr. Mudjekeewis Santos, scientist IV and chief of Training Division, presented the "Climate Change Impact on Sardines Fishery and Fishers" during the 5th National Sardines Congress held on October 20-21, 2022 in Zamboanga City.
  • ItemOpen Access
    Comprehensive study to expand Philippine salt industry underway
    Gatdula, Norvida (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    The Department of Agriculture (DA) is implementing the P100- million revitalization program called the Development of Salt Industry Project (DSIP) to enhance the local production of salt using the latest technologies and ensure ample supply in the Philippines.
  • ItemOpen Access
    Cultured sugpo harvested from NFRDI-SEAFDEC project
    Merilles, Ma. Lourdes (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    A total of 659 kilograms of black tiger shrimp or sugpo (Penaeus monodon) was harvested at the National Fisheries Research and Development Institute-Freshwater Fisheries Research and Development Center (NFRDI-FFRDC) on December 19, 2022.
  • ItemOpen Access
    TBI promotes polyculture to benefit fish farmers in Abra
    Dela Cruz, Rita (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    To promote the technology on tilapia and hito polyculture and showcase the results of the Technology Business Incubation (TBI) project on "Upland Tilapia and Hito Grow-out Culture in Abra," a harvest field day was conducted on October 27, 2022 in Pidigan, Abra.
  • ItemOpen Access
    TBI on oyster seen as a sustainable livelihood
    Santos, Mary Nia (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    The assessment workshop was conducted by the Department of Agriculture-National Fisheries Research and Development Institute (DA-NFRDI) to evaluate the progress of the Technology Business Incubation (TBI) project implementation on bamboo raft technology for oyster production. The workshop aimed to assess the project's design and implementation, gather lessons learned, identify factors leading to improved success and sustainability, and discuss challenges, results and impact.
  • ItemOpen Access
    TBI beneficiary harvests milkfish produce from five-month culture
    Moncawe, Cyrenes (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    Sharon Jacaban, a milkfish incubatee from Barugo, Leyte, harvested 1,848 kilos of milkfish grown in fish cages after a five-month culture period on November 16, 2022.
  • ItemOpen Access
    Stakeholder's knowledge on fisheries intensified thru
    Gatdula, Norvida (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    More than 150 participants learned from the FishKwela series featuring technologies on oyster culture and polyculture of tilapia and catfish conducted by the Department of Agriculture-National Fisheries Research and Development Institute (DA-NFRDI) via zoom on November 10 and 17, 2022.
  • ItemOpen Access
    Restored and prospered
    Garcia, Lilian C. (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    The reference texts where we will extract precious life-changing truths came from the prophet Jeremiah during the times of God's dealing with Israel. Specifically, the main message of his prophecies is about God's dealing with the Jews due to their disobedience which resulted in the fall of Jerusalem and their scattering and exile to Babylon for 70 years. Thereafter, God's plan of restoration and prosperity was revealed to be fulfilled based on God's timetable.
  • ItemOpen Access
    PSA's technical staff capacitated on habitat, life cycle of fish species
    Dela Cruz, Rita (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    To understand fish diversity, distributions, and life histories and relate them to data analysis concerning fisheries production, researchers from the Department of Agriculture-National Fisheries Research and Development Institute conducted a three-day learning session for the Fisheries Statistics Division (FSD) staff of the Philippine Statistics Authority (PSA) on November 23-25, 2022 in East Avenue, Quezon City.
  • ItemOpen Access
    Project collab looks into presence of parasites in the Cagayan River
    Moncawe, Cyrenes (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    To detect the presence of parasites in the aquatic species of the Cagayan River system that can potentially infect humans and negatively affect its fishery resources, a collaborative project between the University of Santo Tomas (UST) and the DA-National Fisheries Research and Development Institute (DA-NFRDI) is being implemented together with DA-Bureau of Fisheries and Aquatic Resources (BFAR) Region 2 and Dr. Misako Urabe of the University of Shiga Prefecture, Japan.
  • ItemOpen Access
    Philippine fishery researchers upskilled on shark identification
    Dela Cruz, Rita (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    Technical staff, Noimie Rose Dicdiquin of the Department of Agriculture-National Fisheries Research and Development Institute (DA-NFRDI) and Rea Mae Casco of the DA-Bureau of Fisheries and Aquatic Resources (DA-BFAR), participated in a five-day training-workshop in Kuala Terengganu, Malaysia to be technically equipped on the taxonomic identification of Chondrichthyan species.
  • ItemOpen Access
    NFRDI's research on "ludong" wins third best scientific poster
    Dela Cruz, Rita (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    The study, "Reassessing the Identification and Distribution of Ludong in Northern Philippines," by Vanessa Mae Escaño of the National Fisheries Research and Development Institute (NFRDI), as mentored by Dr. Mudjekeewis Santos, scientist IV and chief of NFRDI's Training Division (TD), won third best poster award during the 16th Annual Meeting and Scientific Forum held on November 18, 2022 in Science City of Muñoz, Nueva Ecija.
  • ItemOpen Access
    NFRDI, UPLB assess biodiversity of mangrove forests in Siargao
    Moncawe, Cyrenes (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    A collaborative project between the University of the Philippines Los Baños-Institute of Biological Sciences (UPLB-IBS) and the Department of Agriculture-National Fisheries Research and Development Institute (DA-NFRDI) is looking into the biodiversity of the mangrove forests in del Carmen, Siargao Island through biological field surveys.
  • ItemOpen Access
    NFRDI receives Outstanding Stakeholder's Award
    Macaraeg, Niko (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    Jr., defense undersecretary, who served as guest of honor and speaker. Also present were NFRDI staff led by Dr. Joseph Christopher Rayos, chief of the Aquaculture Research and Development Division, with Evalyn Jabaan and Niko Macaraeg.
  • ItemOpen Access
    NFRDI chief: R&D is key to attaining food security and community stability
    Dela Cruz, Rita (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    Building strategic partnerships, committing to make a difference, and increasing research investment- are the key factors where research and development (R&D) can contribute to attaining food security and community stability in the country, according to Dr. Lilian Garcia, executive director of the Department of Agriculture-National Fisheries Research and Development Institute (DA-NFRDI).
  • ItemOpen Access
    New-gen of stock assessment experts contribute to science-based fishery management, policy formulation
    Moncawe, Cyrenes (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    New generation of stock assessment experts are now ready to contribute to a higher-level, science-based management and policy formulation to sustain the country's fisheries production after completing an intensive month-long training on tropical fish stock assessment.
  • ItemOpen Access
    Mangrove crab farming in Northern Mindanao assessed
    Abao, Clark Adrian (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    To discuss vital factors encountered during the implementation of the Technology Business Incubation (TBI) project on mangrove crab farming in Northern Mindanao, the Department of Agriculture-National Fisheries Research and Development Institute (DA-NFRDI), through its Brackishwater Fisheries Research and Development Center (BFRDC), conducted a project assessment on October 21, 2022, in Lala, Lanao del Norte.
  • ItemOpen Access
    From the Executive Director
    Garcia, Lilian C. (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    Over the years, the world's water faces serious threats that ultimately affect the food security level of the country. One major threat is climate change. The impact of climate change is a major concern in the fishery sector since it provides significant contributions to the national economy in terms of income and employment.
  • ItemOpen Access
    FishVool: Equipping Philippine fisheries to manage hazard effects of climate change
    Dela Cruz, Rita (Department of Agriculture. National Fisheries Research and Development Institute, 2022)
    The Philippines, having one of the longest coastlines in the world and a hub of marine biodiversity, is abundant in fishery resources. However, this also makes the country highly vulnerable to climate change affecting millions of Filipinos who rely on fishing for food and livelihoods. Stressors related to climate change, such as sea-level rise, increasing temperature, extreme weather events, and ocean acidification, have resulted in dwindling fish supply over the years.
© 2024 The authors. Published by the National Fisheries Research and Development Institute. This is an open access article distributed under the CC BY-NC 4.0 license.