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FBC holds lectures on new breeding techniques in tilapia, other aqua species

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Date

2022

Authors

Catedrilla, Aljon Rey

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Publisher

National Fisheries Research and Development Institute

Abstract

As the world's population continues to increase, so is the need for sustainable food production. Aquaculture, a fast-growing food sector, plays a critical role in sustainable food production, particularly in using new breeding technology.

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Contributes to SDGs

SDG 2 - Zero Hunger
SDG 12 - Responsible Consumption and Production
SDG 13 - Climate Action

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Citation

Catedrilla, A. R. (2022). FBC holds lectures on new breeding techniques in tilapia, other aqua species. Fisearch: Official newsletter of the National Fisheries Research and Development Institute, 4(3), 8-9. https://hdl.handle.net/20.500.14310/260

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