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FBC holds lectures on new breeding techniques in tilapia, other aqua species

dc.citation.firstpage8
dc.citation.issue3
dc.citation.journaltitleFisearch : Official newsletter of the National Fisheries Research and Development Institute
dc.citation.lastpage9
dc.citation.volume4
dc.contributor.authorCatedrilla, Aljon Rey
dc.date.accessioned2024-10-21T03:08:17Z
dc.date.available2024-10-21T03:08:17Z
dc.date.copyright2022
dc.date.issued2022
dc.description.abstractAs the world's population continues to increase, so is the need for sustainable food production. Aquaculture, a fast-growing food sector, plays a critical role in sustainable food production, particularly in using new breeding technology.
dc.description.statementofresponsibilityAljon Rey Catedrilla
dc.formatPDF
dc.identifier.citationCatedrilla, A. R. (2022). FBC holds lectures on new breeding techniques in tilapia, other aqua species. Fisearch: Official newsletter of the National Fisheries Research and Development Institute, 4(3), 8-9. https://hdl.handle.net/20.500.14310/260
dc.identifier.hostaccessionIRC00060
dc.identifier.issn2362-9037
dc.identifier.issn2362-9037
dc.identifier.itemaccessionIMC000632
dc.identifier.urihttps://hdl.handle.net/20.500.14310/260
dc.language.isoeng
dc.publisherNational Fisheries Research and Development Institute
dc.publisher.locationQuezon City, Philippines
dc.source.libraryNFRDI
dc.subject.lcshFishes--Breeding--Philippines--LCSH
dc.subject.lcshAgricultural biotechnology--Philippines--LCSH
dc.subject.lcshFishery innovations--Philippines--LCSH
dc.subject.sdgSDG 2 - Zero Hunger
dc.subject.sdgSDG 12 - Responsible Consumption and Production
dc.subject.sdgSDG 13 - Climate Action
dc.titleFBC holds lectures on new breeding techniques in tilapia, other aqua species
dc.typeNewsletter Article

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